Bok Choy is similar in taste to Swiss chard or spinach. Raw, the leaves are spicy hot, once cooked both leaves and stalk turn sweet.

Bok Choy

  • PRODUCT INFO

    It has a mild, sweet cabbage flavor and a soft crunch, along with a gentle bitterness that stands up to strong, rich flavors like sesame, soy sauce, garlic, ginger, oyster sauce, chile peppers, and mushrooms.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    CA

BUSINESS DEVELOPMENT

MELISSA'S FOOD SERVICE

Tel: 1-323-584-4940

Fax: 1-323-588-0685

Email: MFSTeam@melissas.com

CORPORATE OFFICE

 

Melissa's/World Variety Produce

P.O Box 514599

Los Angeles, CA 90051

Tel: 800-588-0151

Email: hotline@melissas.com

  • Facebook Social Icon
  • Instagram Social Icon
  • Twitter Social Icon
  • Pinterest Social Icon
  • YouTube Social  Icon

© 1995-2020 Melissa's / World Variety Produce, Inc. All Rights Reserved.