Organic produce is grown with no chemical pesticides or fungicides and they are third party certified as being organically grown in accordance with the guidelines mandated by the USDA's Organic Foods Production Act of 2002.
Organic Oranges (Navel)
These fruits are large with moderately thick, brilliantly colored orange rind that is easy to peel. Organic Navels are firm and heavy for their size, seedless, with a superior rich flavor nicely balanced between sugar and acid. These mouth watering delicacies are plump, juicy and sugar-sweet. Separate into segments or cut them into wedges and eat. Grill them with poultry or fish, add to sweet and savory salads and marinades, juice or use them as garnish.