Butterscotch Pears™ are crunchy, juicy and sweet. Extreme care is taken while growing these pears and the outcome is a clean, blemish free fruit. They are round and large in size and the skin is extremely thin, but not bitter.
The skin of the pear has a light, brownish-yellow tint while the inner flesh is white. This is one of the reasons it must be wrapped when growing. Butterscotch Pears™ have a variety of uses in cooking; sliced, diced or shredded over salads, baked, or stuffed for desserts.
Chile, South Korea