Purple Baby Brussels Sprouts have taken over menus and kitchens across the country. They are even sweeter, more tender and quicker to cook than full-sized sprouts--in short, trendy, convenient and delicious!
Baby Brussels Sprouts (Purple)
Brussels Sprouts may be roasted, added to soups and casseroles, or sautéed with bacon and shallots becoming worthy of hero worship chefs have bestowed upon this once humble cabbage.
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