Larger and firmer than dessert bananas, Plantains are commonly used as vegetables rather than fruits because of their lower sugar content. 

Bananas (Plantain)

  • PRODUCT INFO

    Sometimes referred to as a cooking banana. Extremely popular in Latin American countries, Plantains are also favored in West Indian and African cooking. Rarely eaten raw unless completely black to insure ripeness, they are usually baked or fried and served like a potato. They have a mild, squash like flavor and are used in a wide range of savory dishes.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    Ecuador

BUSINESS DEVELOPMENT

MELISSA'S FOOD SERVICE

Tel: 1-323-584-4940

Fax: 1-323-588-0685

Email: MFSTeam@melissas.com

CORPORATE OFFICE

 

Melissa's/World Variety Produce

P.O Box 514599

Los Angeles, CA 90051

Tel: 800-588-0151

Email: hotline@melissas.com

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