Bok Choy (Petite)

When raw, the leaves are spicy hot, once cooked both leaves and stalk turn sweet. This minature variety is tender enough to cook whole rather than having to separate leaves from the stalks of the regular sized heads.

Bok Choy (Petite)

  • PRODUCT INFO

    A relative of cabbage, Petite Bok Choy is a staple in Asian cuisine. It has a mild, sweet cabbage flavor and soft crunch, along with a gentle bitterness that stands up to strong, rich flavors like sesame, soy sauce, garlic, ginger, oyster sauce, chiles and mushrooms.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    USA

BUSINESS DEVELOPMENT

MELISSA'S FOOD SERVICE

Tel: 1-323-584-4940

Fax: 1-323-588-0685

Email: MFSTeam@melissas.com

CORPORATE OFFICE

 

Melissa's/World Variety Produce

P.O Box 514599

Los Angeles, CA 90051

Tel: 800-588-0151

Email: hotline@melissas.com

  • Facebook Social Icon
  • Instagram Social Icon
  • Twitter Social Icon
  • Pinterest Social Icon
  • YouTube Social  Icon

© 1995-2020 Melissa's / World Variety Produce, Inc. All Rights Reserved.