Choy Sum (Petite)

Petite Choy Sum is slimmer than its relative Bok Choy. The whole petite vegetable is always eaten, stem, leaves and all.

Choy Sum (Petite)

  • PRODUCT INFO

    Petite Choy Sum has a distinct, sweet mustard flavor and may be stir-fried, used in fillings or eaten with pasta.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    USA