Cucumbers can be divided into three categories: the field-grown slicing or table varieties, the greenhouse varieties grown under artificial light, and the much smaller, also field grown, pickling varieties. As a member of the gourd family, the Cucumber is cylindrical in shape, green-skinned and has edible seeds surrounded by a mild, crisp flesh. The thin skin, unless waxed, does not require peeling.

Cucumbers (Pickling/Kirby)

  • PRODUCT INFO


    Pickling Cucumbers, when not used as pickles, are excellent sliced in salads, cut into spears and served with a dip, or used in sandwiches in place of lettuce.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    USA

BUSINESS DEVELOPMENT

MELISSA'S FOOD SERVICE

Tel: 1-323-584-4940

Fax: 1-323-588-0685

Email: MFSTeam@melissas.com

CORPORATE OFFICE

 

Melissa's/World Variety Produce

P.O Box 514599

Los Angeles, CA 90051

Tel: 800-588-0151

Email: hotline@melissas.com

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