Leeks

A mild and sweet member of the onion family, Leeks are actually related to both onions and garlic, (containing a more subtle flavor and fragrance.) The thick white stalks and slightly bulbous roots of Leeks are topped off by broad, flat, green leaves that wrap tightly around each other.

Leeks

  • PRODUCT INFO

    Leeks may be added to soups, salads, cassaroles or braised for a side dish.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    USA