Ingredients: Tomatillos, Tomatoes, Hatch Chile Peppers, Tomato Juice, Jalapeño Peppers, Vinegar, Water, Onion, Serrano Peppers, Salt, Garlic, Spices, Calcium Chloride, Citric Acid.
Store in a cool, dry place. Refrigerate after opening. Contains no allergens.
Hatch Salsa (Melissa's)
Made with authentic Hatch Chiles from the Mesilla Valley in New Mexico. Melissa's Hatch Salsa adds wonderful flavor and moderate heat when used in a variety of recipes. Enjoy on top of eggs, tacos and burritos or with your favorite dipping chip. It is also a great addition to meats, poultry, fish and vegetables.