Portobello Mushrooms are very large and completely edible providing a robust meaty consistency. They add flavor and texture to sauces, meatless main dishes and stir-fries.
Portobello Mushrooms are mouth watering and delicious in a variety of dishes. They can be served as a main course or stuffed for an appetizer and impart a wonderful gourmet flavor with a great fragrance. They may also be marinated and grilled as a vegetarian alternative to steak.