Organic produce is grown with no chemical pesticides or fungicides and they are third party certified as being organically grown in accordance with the guidelines mandated by the USDA's Organic Foods Production Act of 2002.
Organic Onions (Yellow)
Yellow Onions are the utility onion of the kitchen, juicy and covered with a brown papery skin. These onions are a favorite in quiche, pizza, onion soup, au gratins, fried, stir-fried, creamed, or stuffed. Also, great in all kinds of raw preparations.