Organic Yams (Japanese, Baby)

These delicious and nutritious vegetables are traditionally used in Japanese soups and stews, as well as fried in a tempura batter. Simply boil or steam them for a quick and flavorful side dish.

Organic Yams (Japanese, Baby)

  • PRODUCT INFO

    Baby Japanese Yams have a white creamy interior and a red colored skin, with a flavor and texture reminiscent of chestnuts. These delicious and nutritious vegetables are traditionally used in Japanese soups and stews, as well as fried in a tempura batter. Simply boil or steam them for a quick and flavorful side dish.

  • AVAILABILITY

    Sep-Jan

  • ORIGIN

    USA