Peppers (Guajillo)

The Guajillo Pepper is mostly processed into chili powder or used as the main variety in packaged dried whole pepper but they are used fresh from the field! It has a moderate heat of 2-4 on a scale of 1-10, with ten being the hottest.

Peppers (Guajillo)

  • PRODUCT INFO

    The pepper has a sweet-hot taste that makes it the perfect ingredient for salsas, sauces, soups and stews.

  • AVAILABILITY

    Jul-Nov

  • ORIGIN

    USA

BUSINESS DEVELOPMENT

MELISSA'S FOOD SERVICE

Tel: 1-323-584-4940

Fax: 1-323-588-0685

Email: MFSTeam@melissas.com

CORPORATE OFFICE

 

Melissa's/World Variety Produce

P.O Box 514599

Los Angeles, CA 90051

Tel: 800-588-0151

Email: hotline@melissas.com

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