Peppers (Shishito, Red)

The Red Shishito has a slightly meatier texture with a peppery-spice flavor compared to milder green shishito, though both are used in cooking.

Peppers (Shishito, Red)

  • PRODUCT INFO

    These peppers are a habit forming appetizer! Char or sauté and serve as they are with sea salt or shoyu, stuffed, or as tempura.

  • AVAILABILITY

    Nov-Aug, spordiac

  • ORIGIN

    CA