Purple Creamer Potatoes are creamy and rich in flavor. Naturally purple, with vibrant purple flesh and skin color they range from lavender to dark blue or nearly black.
Potatoes (Creamer, Purple)
These Purple Creamers taste great when baked, broiled, mashed, or fried. They will add color and style to your meal and since their skin is thin, they don't need to be peeled. Try them in potato salad or bake purple potato chips for a fun treat.