Rambutans

The Rambutan is closely related to the lychee. It has a juicy, sweet texture and an enjoyable flavor similar to a lychee, but less acidic and slightly reminiscent of strawberries and muscat grapes. Its fragrant perfume characterizes this unique fruit.

Rambutans

  • PRODUCT INFO

    The Rambutan can be eaten by itself or in salads, with vegetables, and in sauces.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    USA, MX, Honduras, Guatamala