Sprouts (Green Pea)

In Chinese cuisine, Green Pea Sprouts are commonly used in stir-fries. They make an attractive garnish on soup or as a refreshing salad ingredient.

Sprouts (Green Pea)

  • PRODUCT INFO

    Green Pea Sprouts are very rich in calcium, iron, magnesium, phosphorus, and potassium. Green pea sprouts provide essential amino acids and a high level of protein.

  • AVAILABILITY

    Jan-Dec

  • ORIGIN

    CA