Named for its yellow-gold spaghetti-like strands of flesh, Spaghetti Squash is a smooth, oblong shaped squash. It has a hard, thick skin and only the flesh is eaten.
Squash (Spaghetti)
PRODUCT INFO
Once cooked, the spaghetti-like strands of flesh can be separated with a fork, removed from the shell and served as a salad ingredient, as part of a casserole, or with sauce (similar to pasta).
AVAILABILITY
Jan-Dec
ORIGIN
USA, MX