Tomatillos are used most often when semi-soft and green, the somewhat "sweet-sour" flavor is a staple ingredient for many Southwestern dishes, salads, salsas and shish-kebabs.
Tomatillos
PRODUCT INFO
Except for the thin, parchment type covering that surrounds the Tomatillo, it resembles a small, green tomato in size, shape and color.
AVAILABILITY
Jan-Dec
ORIGIN
CA, MX